Menu

Stacks of fries layered with cheese, bacon, Ranch and scallions.

Our wings are spun in Buffalo style, hot, mild, garlic parm, mango habanero, barbeque or teriyaki sauce and served with celery and Bleu cheese or Ranch

Our wings are spun in Buffalo style, hot, mild, garlic parm, mango habanero, barbeque or teriyaki sauce and served with celery and Bleu cheese or Ranch

A bounty of butterfly shrimp with a spicy Boom Boom sauce.

Definitely made for sharing! Stacks of fries layered with cheese, bacon, Ranch and scallions.

3 pretzels, baked golden brown & served with beer cheese.

Seasoned chicken, spinach, whole kernel corn, black beans, red and green jalapenos and Jalapeno Jack Cheese stuffed inside a crunchy eggroll. Served with sweet chili, Ranch and Sriracha aioli for dipping.

Locally made smoked trout dip, paired with Club crackers and hot pickled veggies.

Creamy house made spinach and artichoke dip

This burger is a knock-out with bacon and creamy, chunky Bleu cheese smashed in the middle.

With beer-battered mushrooms, Swiss cheese, and house made garlic aioli, this burger will blow you away!

Premium patty on a Brioche bun and topped with lettuce, tomato, pickles and onions

This burger is a fan favorite with bacon and oozing pimento cheese.

Our signature burger is topped with bacon jam, melted cheddar jack, and a fried green tomato

This burger brings the fire! Pepper jack cheese, fresh jalapenos, and sriracha aioli.

Our mile-high burger is topped with our in-house hickory smoked pulled pork and cheddar jack cheese

Four hand-breaded tenders, served with two sides of your choice and your choice of sauce.

Two whole filets of local, hand-breaded trout, served with house made coleslaw, fried okra, and house made tartar.

We smoke our pork in house and hand pull it! Served with two sides of your choice.

Combine your favorite four sides for a build-your-own experience!

A heaping serving of pasta topped with crushed tomatoes, Andouille sausage and mushrooms seasoned to perfection with Cajun spices. Served with a side salad and garlic bread. Add chicken or shrimp for +3.

Enjoy our Boneless Wings tossed in mild, hot, garlic parm, mango habanero, barbeque or teriyaki sauce. Served with celery and bleu cheese or Ranch.

Our wings are spun in Buffalo style, hot, mild, garlic parm, mango habanero, barbeque or teriyaki sauce and served with celery and Bleu cheese or Ranch

This classic sandwich is served on toasted Artisan bread.

Two crispy jumbo tenders tossed in hot sauce with pepper Jack cheese, lettuce, and tomato on a Brioche bun.

Our chicken salad is made in-house with craisins and chopped pecans, served on a toasted Artian bread with lettuce and tomato.

Thinly sliced Prime rib heated top perfection, dipped in au jus, and layered on a hoagie roll. This sandwich is served with a side of au jus for dipping as well.

Imagine your favorite kid’s meal, all grown up and even better on a toasted Artian bread!

Our in-house smoked pulled pork is served on a Brioche bun with a garnish of house made slaw

Corkscrew shrimp fried to perfection on a toasted bun with shredded lettuce and spicy Boom Boom sauce on the side.

Our homemade Sloppy Joe is served on a Brioche bun.

Philly-style steak with grilled onions and peppers, smothered in melted provolone on a hoagie roll.

Chopped Romaine topped with Caesar dressing, shredded Parmesan cheese and croutons.

It’s our chicken salad sandwich in a bowl. Homemade chicken salad, lettuce, tomato and croutons.

A bed of fresh Romaine lettuce with tomatoes, onions, shredded cheddar jack, shredded carrots, and croutons.

4 oz of grilled salmon on a bed of romaine topped with dried cranberries, candied pecans, bleu cheese crumbles and served with Balsamic vinaigrette or your choice of dressing.

Deposit for events

$25 off food and non-alcoholic drinks. Alcohol NOT included